White Truffle and Sunflower Seeds
Spiced Selsey Crab
Scallop Mousse and Textures of Cauliflower
Pigeon Breast and Confit Lollipop Leg
Salt Baked Beetroot, Toasted Walnuts
Caramelised House Labneh with Caraway and Honey Roasted Heritage Carrots
Roasted Kohlrabi, Pistachio Dukkah, Rocket Oil
Roasted Fillet of Scotch Beef
Oxtail Croquette, Savoy Cabbage, Pink Peppercorn Sauce
Pan Fried Fillet of Halibut
Creamed Potato, Pancetta, Wild Mushroom, Salsify and Red Wine Jus
Roast Crown and Leg of Turkey with Chestnut Stuffing
Smoked Bacon Chipolata, Roast Potatoes, Seasonal Vegetables and Turkey Jus
Wild Mushroom, Spinach and Ricotta filled Fresh Pasta
Mushroom Truffle and Sage Cream, Rocket Leaves and Parmesan
Espresso Panna Cotta
Granola, Chocolate Sponge, Salt Caramel, Hazelnut Ice Cream
Our Homemade Christmas Pudding
Apple Tarte Tatin
Blackberry Compote, Cinnamon Mascarpone
Selection of Seasonal Cheese
Quince Jelly and Millers Biscuits
Freshly Ground Espresso Coffee
Homemade Petit Four
£85 per person. £42.50 for each child aged up to and including twelve. No further discount for toddlers.
A deposit of £25 per person is required at the time of your reservation. In the event of cancellation or reduced numbers in your party your deposit is refundable up to and including Sunday 10th December 2017.
After this date, in the event of cancellation your deposit is non-refundable. In the event that the numbers in your party are reduced, the full cost of the meal will be charged for each absent guest.
40% discount on weekday rooms! 30th October to late March. Click HERE to book now!