Call us on 01243 641233
Traditional Fish Soup
Poached Langoustine, Tarragon Oil, Rouille and Cheese Straw
Gochujang Pork Belly
Coriander & Spring Onion Marinated Squid Salad
Grilled Sussex Mackerel
Seasonal Potato Salad, Dill Crème Fraiche, Lilliput Capers (GF)
Pan Fried Tiger Prawns
Asian Slaw, Sesame Dressing, Thai Green Curry Sauce (GF)
Nori Salmon Terrine
Saffron Crisp, Marinated Salmon Roe, Seaweed & Lime Aioli (GF)
Beer Battered Loin of Cod
Hand Cut Chips, Tartare Sauce or Curry Sauce
Pan Fried Fish of the Day, Seasonal Fillet of Fish
Seasonal Greens, New Potatoes Served with a choice of Lemon & Caper Butter or Fish Cream (GF)
Pan Roasted Fillet of Halibut
Steamed Clams, Selsey Crab Orzo, Tenderstem Broccoli, Fennel Marmalade
Roast Rump of Lamb
Hasselback Potatoes, Roasted Courgette, Crumbled Feta, Caponata, Roasted Pepper & Aubergine Puree, Lamb Jus (GF)
Baked Selsey Crab Gratin
Warm Salad of New Potatoes & Samphire, Confit Nutbourne Tomatoes, Watercress & Sunflower Seed Pesto
8oz Chargrilled Premier Scottish Reared Rib Eye Steak
Hand Cut Chips, Watercress, Slow Roasted Tomato and King Oyster Mushroom, Peppercorn Sauce (GF)
All £6.25
Seasonal Green Vegetables
Rosemary Glazed Carrots
Hand Cut Chips
Garden Peas
Buttered New Potatoes
House Salad
Basket of Bread and Salted Butter
From 3rd of November to 31st of March 2025 we will be operating our winter hours, with closure on Sunday evenings & all day on Mondays. Please see our news page for full opening times.
